Answer:
The disease is caused by the ciliate protozoan Ichthyophthirius multifiliis, commonly called ich or ick. Fish infected with ich typically develop small, blister-like, raised lesions (white spots) on the skin and/or fins.
Explanation:
Answer:
"When the hypothalamus senses that you're too cold, it sends signals to your muscles that make your shiver and create warmth."
<span>The reason why foods such as pineapples, pickles and tomatoes can be treated with temperatures less than 100 is because t</span>hese foods are highly acidic (pH<4.6) which provides a hurdle to microorganims.
Low-acid foods have pH values higher than 4.6, while a<span>cid foods have a pH of 4.6 or lower. They include fruits, pickles, sauerkraut, jams, jellies, marmalades, and fruit butters.</span>
