A microscope is an instrument which makes an object appear bigger than it is. It took the invention of this relatively simple tool to lead to the discovery of cells<span>. In the 1660s, Robert Hooke began using microscopes to look at all sorts of materials. Anton van Leeuwenhoek took up similar work in the 1670s.</span>
A)Enzymes speed up reactions that help sustain life
Answer:
Explanation:
Carbohydrase enzymes break down starch into sugars. The saliva in your mouth contains amylase, which is another starch digesting enzyme. If you chew a piece of bread for long enough, the starch it contains is digested to sugar, and it begins to taste sweet.
