Answer: allele, gene, DNA, chromosome, nucleus
Explanation: An allele is a variant of a gene or a different form of a gene. A gene is a segment of a DNA that codes for an RNA or a protein. A DNA is a genetic material that contains all the genetic information of an organism. A DNA is packaged and condensed into a threadlike material known as chromosome and chromosomes are found in the nucleus of a cell.
There are many ways you can reduce power consumption.
You can take shorter showers, turn of your lights before leaving the house, using less appliances. If you need more, comment below. Hope this helps..
<span>The propositions are:
a. forms glucose from </span><span>noncarbohydrates
b. does all of these
c. destroys damaged red blood cells
d. stores vitamin D
e. forms urea
The right answer is: B. </span>does all of these
*The liver plays a role in the metabolism of carbohydrates:- gluconeogenesis (manufacture of a new glucose molecule from a non-carbohydrate molecule);- glycogenolysis (release of glucose from glycogen) under the effect of glucagon;- gluconeogenesis (storage of glucose in the form of glycogen) under the effect of insulin
*It stores fat-soluble vitamins (A, D, K and E) and glycogen.*It converts ammonia to urea (detoxification)<span>*It recycles substances from the senescent red blood cells.</span>
Answer:
Every organisms on the planet requires a specific environmental conditions for its growth and survival. If the environmental condition is favorable, the organisms grow fast and if the conditions are not suitable so it adversely affected the organisms. For example, plants grow best at the temperature between 25 to 40 Celsius. If the temperature goes below 25 or above 40, the growth decrease and sometimes the plant dies. So climate and abiotic factors such as temperature, humidity, light intensity etc has a great impact on the organisms.
Phytoplankton serves as food for virtually all the organisms living in an aquatic environment. It is a primary food producer and serves as the foundation of aquatic food web. If there is a decline in the amount of phytoplankton, the organisms which feed directly on the plant may reduce significantly as a result of dire competition for food, this in turn will affect the organisms which feed on the dying out organisms and the trend will move in a similar way until it affect all the organisms living in that particular aquatic habitat.
