Answer: beef from a cow
Explanation: A cow has a lot of fat
Answer:
Lysozyme is also known as muraidase which is an antimicrobial enzyme produced as a product of the innate immunity.
Lysozyme is a glycoside hydrolase which catalyses the hydrolysis of 1,4 beta linkage which lies in between N-acetyl -D-glucosamine(NAG) and N-acetylmuramic acid( NAM )residues which main component of gram positive bacterial cell wall.
Which inturn leads to the lysis of the bacterial cell and protects the body from various types of the bacterial infections.
<span>These are symptoms of rickets. Rickets is a disease that results from the deficiency of vitamin D. This is when there is imperfect calcification, softening, and distortion of the bones. In order to treat this vitamin D or calcium might be added to a diet.</span>
D. 2H₂O ⇄ H₃O⁺ + OH⁻
H₂O⁺ is known as the hydronium cation and OH⁻ is known as the hydroxide anion.
Answer:
1. Light first enters the eye through the cornea.
2. The retina is the light absorbing layer of the eye that contains the rod and cone cells.
3. A cell in the retina that is responsible for black and white vision, as well as night vision is a rod.
4. A cone is a cell in the retina responsible for color vision.
5. rhodopsin is a protein found in rods; it is needed for night vision.
6. One type of preformed vitamin A, retinal, can be converted from retinol.
7. The name for the family of substances that are all types of preformed vitamin A is retinoids.
8. The process called bleaching occurs when light enters the eye and interacts with and changes rhodopsin, causing dissociation of vitamin A from rhodopsin.
