Carbon Dioxide
Glucose and Oxygen is used to create energy, which would result in carbon dioxide
hope this helps
1). A good example for mutualism is People and plants. We provide plants Carbon dioxide. Plants provide us Oxygen
2).Biome is where you have your tundras, Rain forests, Deserts, etc. then you have to give 3 characteristics like temperature, precipitation levels, soil type, etc.
I will have to get to question 3 later since im in class but ill give you the answer to that one. its easy
The term used to describe an organic cofactor is that this common chemistry allow cells to use a small set of metabolic intermediates to carry chemical groups between different reactions. These group-transfer intermediates are the loosenly-bound organic cofactors, often called coenzymes.
All parts of nonvascular plants must be near water because they have: B. tiny roots.
<h3>What is
photosynthesis?</h3>
Photosynthesis can be defined as a biological and chemical process through which living organisms such as green plants (autotrophs), transform light energy (sunlight) into stored chemical energy.
<h3>What is a
nonvascular plant?</h3>
A nonvascular plant can be defined as a species of low-growing, non-flowering plant that lacks specialized conducting channels, deep roots or vascular tissues (xylem and phloem) for the transportation of nutrients and absorption of water.
Generally, nonvascular plants usually possess tiny roots and the the dominant stage of their life cycle is the photosynthetic gametophyte. Some examples of a nonvascular plant include the following:
In conclusion, we can infer and logically deduce that all parts of nonvascular plants must be near water because they have tiny roots.
Read more on nonvascular plants here: brainly.com/question/21482234
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Complete Question:
All parts of nonvascular plants must be near water because they have____
A) deep roots
B) tiny roots
C) large branches
D) Big leaves
Answer:
Energy decreases as it moves up trophic levels because energy is lost as metabolic heat.
Explanation:
When the organisms from one trophic level are consumed by organisms from the next level. ... A food chain can usually sustain no more than six energy transfers before all the energy is used up.