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abruzzese [7]
3 years ago
12

What are the two primary methods of DNA typing

Biology
1 answer:
romanna [79]3 years ago
6 0
Methods of DNA typing for identity, parentage, and family relationships. RESTRICTION FRAGMENT LENGTH POLYMORPHISM (RFLP) ANALYSIS.
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Does peterson's solution to the mutual-exclusion problem shown in fig. 2-24 work when process scheduling is preemptive
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<span>Yes. Not only does Peterson's Solution work with preemptive scheduling, but it was designed for that very case. In fact, when scheduling is non-preemptive, there is a possibility it might fail. For example, in a case where 'turn' is initially 0, but process 1 runs first, it will loop perpetually, and never release the CPU.</span>
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Which of the following represents mutualism?
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3 years ago
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If a meal supplies 110 g of carbohydrates, 25 g of protein, 20 g of fat, and the equivalent of 5 g of alcohol, what % of the kca
mars1129 [50]

Answer:

0.058 % kcalories comes from carbohydrate.

Explanation:

1 g of carbohydrtes gives 4 calories, 1 g of protein gives 4 kcalories, 1 gm of fat gives 9 calories and 1 g of alcohol gives 7 calories of energy.

Thus in a meal  that contains 110 g carbohydrates gives 110 x 4 = 440 calories,  25 g protein gives 25 x 4 = 100 calories, 20 g fat gives 20 x 9 = 180 calories and 5 g alcohol gives 5 x 7 =  35 calories.

Total calories in a meal  440+100+180+35 = 755.

Therefore % of carbogydrate will be 440x 100 divided by 755 = 58.27 %

In kcalories % would be 58.27/1000 = 0.5827 %  

5 0
3 years ago
What's the producer??
antoniya [11.8K]

Answer:

. Producers are any kind of green plant. Green plants make their food by taking sunlight and using the energy to make sugar. The plant uses this sugar, also called glucose to make many things, such as wood, leaves, roots, and bark. Trees, such as they mighty Oak, and the grand American Beech, are examples of producers.

What is a producer easy definition?

1 : one that produces especially : one that grows agricultural products or manufactures crude materials into articles of use. 2 : a person who supervises or finances a work (such as a staged or recorded performance) for exhibition or dissemination to the public.

What is a producer and consumer in biology?

Producers get their energy by making their own food. ... Consumers get their food by eating other living things. They can be herbivores, carnivores, or omnivores.

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3 years ago
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