Eccentricity is the ratio of the distance from the center of an ellipse to one of its foci to the distance from the center of the ellipse to one of its vertices.
Answer:
The lymphatic system is a combination of circurlatory and immune systems
Explanation:
yw :))
I think that the best phrase to fit into the blank is a "scientific theory".
A scientific theory is developed through experiments which use the scientific method, and a theory can be improved if additional data is available or if people provide suggestions which make the theory fit the data better.
Answer:
hypha
mycelium
fruiting body
spores
Explanation:
<em>A typical fungi thallus includes many filamentous hypha that combine to form mycelium that grows underground, and produce a fruiting body reproductive structure that produce spores that disperse on the wind to new habitat.</em>
Fungi body are generally made up of hypha, a network of which forms the mycelium. The mycelium grows underground within the substrate and occasionally bring out fruiting bodies which bear the sporangium containing the spores. The spores act as agent of dispersal and are used to form new organisms when the conditions are right.
Answer:
Choosing protein as macromolecule.
Explanation:
The given environmental changes can lead to structural changes in protein as well:
pH - Several amino acids contain sidechains with practical gatherings that can promptly pick up or lose a proton. Changes in pH would prompt an adjustment in the charge of the amino acids, prompting charge-charge attraction or repilsion between non-interfacing amino parts.
Temperature - High temperatures can prompt protein denaturation. Warmth can upset hydrogen bonding and hydrophobic interactions.
Reduction or oxidation Environment - Some tertiary structure of protein folding is held by disulfide linkages. Reducing agent will lead to unfolding by introducing itself to break disulfide bonds.
Effect of these change: Sequence of amino acid and structure of protein molecule form determines function, any slight change to a protein's structure may result in the protein to become dysfunctional or produce different product.
