I think Cutting plants and Polluting
Answer: A change in color
Fruit turns brown when exposed to air because a reaction is happening when a cut piece of fruit is exposed to oxygen.The chemical reaction can be simplified to: Polyphenol Oxidase + O2 → Melanin (Brown Color) Oxygen activates the compound polyphenol oxidase in the fruit to turn the fruit brown.
Brainliest pwease if my answer was correct!
<h2>૮ ˶ᵔ ᵕ ᵔ˶ ა▄︻┻┳═一~♡︎ </h2>
Answer:
They also occur in leaves and fruits and constitute the hard shell of nuts and the outer hard coat of many seeds. Sometimes known as stone cells, sclereids are also responsible for the gritty texture of pears and guavas
Explanation:
las células dañadas atacarían a las células sanas
