Answer:
The amount of saturated fat must be listed on food labels, due to the consequences they have for the health of the individual.
Explanation:
Saturated fats are those that have only simple links in their structure, are present in animal-derived foods and are considered harmful to health, by increasing the risk of cardiovascular and cerebrovascular diseases.
Food labels should indicate the <u>nutritional analysis</u>, specifying what nutrients they have and the percentage of the daily requirements they provide, but they should also indicate the content of components that, such as saturated and "trans" fats, may be unhealthy.
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Saturated fats brainly.com/question/1168328
Answer:
Plants exchange oxygen and carbon dioxide. The oxygen is used for respiration and is also a waste product of photsynthesis. The carbon dioxide is used for photsynthesis.
During the day time, the stomata of the plant will open to let the carbon dioxide in for photsynthesis. Cabron dioxide diffuses into the leaf down a concetration gradient. oxygen will leave the leaf down the concentration gradient.
This process is the gas exchnage of plants.
How stomata open: Stomata open during the dayby absorbing water vapor, become turgid and and open. During the night, the stomata becomes flaccid and floppy. this causes it to close.
Explanation:
Humans increasingly dominate the landscape, a force largely driven by population growth and dispersion. In the United States and worldwide, rural landscapes in many places are transforming to exurban and eventually public uses.
The two words are Genus and Species.
The requirement of energy makes an organism’s cell make up different from the cell makeup of an inanimate object.
All living things require energy from food in order to function properly. The energy from food is used through the metabolic processes.
