Here, given-
homozygous alleles 'a' have a frequency of 0.3.
Also the alleles are in equilibrium in a Hardy-Weinberg population. The frequency of individuals that are homozygous for this allele are= 0.49.
The Hardy-Weinberg equilibrium can be defined as the principle which states that the variation in the genetic makeup of a population remains constant and unchanged till there are no external interferences, influencing the population.
Calculation-
Then to find the frequency of the individuals homozygous for this allele the following formula needs to be used-
Thus, the individuals homozygous for the allele can be calculated by 
Learn more about the Hardy-Weinberg equilibrium here-
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Grass and stuff they are herbivores
Answer:
First law of thermodynamics is the conservation of energy states that energy is not created and not destroyed but only can be stored.
Thermodynamics second law states that total entropy of a system increases from lower to higher system and some of the energy is always wasted during the work done.
In the food chain plants are the producers which accept light energy and stored in the form of chemical energy and energy flow to the herbivores and higher trophic levels in the chemical form only and no new energy is created in between the chain (Fisrt law of thermodynamics). Heat is generated during respiration by plants and animals (wasted energy) and entropy also increases with the increase in level of the pyramid of energy (Second law of thermodynamics).
One of the major elements of natural selection is that all species have genetic variation. Natural selection is a process when organisms adapt better to their environment. It is an essential key in evolution. There is a change in phenotype of a population over time.
Answer:
The statement that says "Energy enters a food chain as heat energy and leaves it as light energy" is false.
Explanation:
The energy that enters the food chains, first of all, is light energy from the sun. This energy is assimilated by plants to convert it into chemical energy, through photosynthesis.
When energy flows from producers, plants, to consumers and decomposers, a great amount of <u>energy is lost, in the form of </u><u>heat energy</u>, due to the metabolism of living beings. Additionally, the second law of thermodynamics states that when energy passes from one form to another it leads to disorder in the system, which would also explain the loss of energy.
The true statement is "Energy enters a food chain as <u>light energy</u> and leaves it as <u>heath energy"</u>.
