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evablogger [386]
3 years ago
7

Why is there a greater danger ofexcess fat in the US diet than a deficiency of fats?​

Health
1 answer:
KIM [24]3 years ago
5 0
Eating too much saturated fats in your diet can raise "bad" LDL cholesterol in your blood, which can increase the risk of heart disease and stroke. "Good" HDL cholesterol has a positive effect by taking cholesterol from parts of the body where there's too much of it to the liver, where it's disposed of.
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