I don’t think it’s insane, it’s just how is humans are. I don’t think it’s nice. I was very aware about the situation as a whole, bit it’s what people have been doing for years, like years and years. It’s kinda human nature
<span>Amylase needs an optimum pH for its activity. It is in the range of 6-7. Below or above pH will denature this enzyme. The pH level is optimum for this enzyme in the mouth and hence it catalyses the break down of sugar. The pH level of stomach is lower than its optimum level duet to the activity of gastric acid. Hence the enzyme becomes inactive in the stomach.</span>
Answer:
This happens because of our immune system. Our immune system keep record of every attacking microbe. It contains two type of while blood cells firstly is T cell that respond quickly to the attacking microbe. While secondly B cells that recognize those specific cells and fights them off. In addition to that B cells clones itself as memory cells for that disease and will remains in your body for years
I think its because so the plants can absorb more nutrients from the soil while being sturdy and wide so when the plant gets snowed on it doesn't break<span />
Ok so producer is going to be..human, Eagle, cow, apple tree. Consumer is also going to be Eagle, human, and cow. and the rest will be decomposer unless you can count us as decomposers too.
