Answer:
d. follows a schedule such that the quantity of every SKU in inventory is counted at least once a year
Explanation:
An inventory is a term used to describe a list of finished goods, goods still in the production line and raw materials that would be used for the manufacturing of more goods in a bid to meet the unending consumer demands.
Basically, an inventory can be classified into three (3) main categories;
I. Finished goods.
II. Work in progress (WIP).
III. Raw materials.
An inventory is recorded as a current asset on the balance sheet because it's primarily the most important source of revenue for a business entity.
Generally, it's important for a business to have a good idea of how many inventory it has at a specific period of time. In order to determine this, a process referred to as cycle counting can be used.
Cycle counting is a process that typically involves counting all stock keeping units (SKUs) for a specific period of time (in years), following a schedule that requires counting all items (every SKU in inventory) at least once a year.
Hence, a count of the stock keeping units (SKUs) simply means that you're physically counting how many units of each stock keeping unit (SKU) is carried at a particular point in time.
Furthermore, employees who are referred to as cycle counters are saddled with the responsibility of counting the stock keeping units (SKUs) and recording the information.
In cycle counting, the important items are counted more frequently by the cycle counters.
Answer:
How does the photo appeal to emotions?
Its shows a worried mother with her children
Why would Lange make up the story of the photo?
Her job was to show suffering
Explanation:
This is the answer for edg2020
<h2>Activity Cost Pool </h2>
It is the activity measure total cost of total activity assisting a gathering of guests. The number of people attended $ 14,500 for 5,800 people. Serving a customer number of guests served $ 95,160 for 12,200 diners. Serving a drink number of beverages ordered for $ 27,270 for 10,100 bottles.
- The above prices cover all of the expenses of the restaurant without for organization-sustaining expenses. Example rent, business taxes, and top-management payrolls. Some expenses, like the expense of cleaning the linens that cover the restaurant's furniture, change with the amount of individuals worked.
- Additional costs, example washing dishes and glasses, depends on the number of customers attended or the number of drinks served. Prior to the activity-based costing research, the landlord understood very little about the expenses of the restaurant. She knew that the entire cost for the month including organization-sustaining costs was $180,000 and that 12,000 customers must be served.
Accordingly, the average cost per customer was $15.
Hey there, your answer is below:
The input for the secondary sector comes from the primary sector. It comprises of all the raw materials that the secondary sector needs to process and produce goods. It generates money for some nations and can be considered "cash crops" because to its importance and worldwide commerce in sustaining the secondary sector, which is growing. This covers forestry, fishing, mining, and agriculture. In contrast, the tertiary sector creates services, while the secondary sector creates manufactured items. In less developed nations, the primary sector is frequently more significant than in industrialized nations.
Thank you,
Eddie
Remuneration and payments to those who have been harmed by tobacco and tobacco products. The states collect to the money to use for the repayment of health care costs associated with tobacco use. - <span>reimbursement of smoking related Medicaid costs is the correct answer</span>