Answer:
when marine water evaporates
Answer:
Nitrogen is essential for all living things because it is a major part of amino acids, which are the building blocks of proteins and of nucleic acids such as DNA, which transfers genetic information to subsequent generations of organisms.
Answer:
The correct answer is : B. Carbon dioxide gas is produced as a by-product of alcohol fermentation but not lactic acid fermentation.
Explanation:
In t5he lactic fermentation, the end product is lactic acid whereas in Alcohol fermentation produces by-product carbon dioxide gas which makes it more suitable for baking.
Alcohol fermentation takes place the bread is made as gas is what puts tiny air bubbles within the dough of the bread and makes bread lighter consistency we are used to. Yeast helps in producing carbon dioxide by alcohol fermentation.
Answer:
a) Both DdPp
b) Yes 3.8%
c) In plant A, the dominant allele D and P are coupled (DP, dp), In plant B they are in repulsion (Dp, dP).
Answer:
Sequence of amino acids by the ribosome are the characteristic of a protein may change during a DNA mutation. Explanation: Point mutations can cause significant changes to an organism if they alter the way a protein functions. A mutation in DNA changes the mRNA, which in turn will change the amino acid chain.......
Explanation:
