You could try the word “apparent” - it’s a synonym to evident and definitely fits in the second blank. If all else fails, search up “synonyms to evident” and choose as you like. I hope this helps :)
The first step in developing a HACCP plan is to conduct a hazard analysis. :)
Im pretty sure the answer for this is A. chart a
Because i remember this lesson saying that most of new zealand works in the Services industry and chart a is the only one with most of it being Services
