Answer: Option A
<u>Explanation:</u>
As temperature increases the rate of enzyme activity increases until it reaches approximately 37 degrees Celsius. As temperature increases beyond 37 degrees Celsius, the enzyme activity decreases. The activity decreases because the enzyme denatures.
Any enzyme has certain temperature, pH and pressure to maintain its activity. Only at the ideal or ambient parameters the enzyme works. Most of the enzymes that are present in the human body gets activated by 37 degrees and gets denatured beyond that temperature.
NADPH is the reduced form of NADP+. This simply means that NADPH has an extra hydrogen ion.
NADPH is formed when upon the reduction of NADP+ . NADP stands for nicotine amide dinucleotide phosphate. It is a coenzyme that is involved in a wide range of anabolic reactions.
During the synthesis of carbohydrates in plants, NADPH acts as a reducing agent, likewise in the synthesis of nucleic acids and lipids.
As a reduced compound, NADPH becomes a molecule with high energy thus being especially useful in driving the Calvin cycle.
This is because you have to let your food digest a bit before continuing your work out to prevent cramps and this like that.
