Answer: c
Explanation: Plants and animals need nitrogen to make proteins but they cannot take it in from the air. Because nitrogen is unreactive as a gas, it has to be transformed into a new molecule. When bacteria in the soil takes nitrogen from the air, it becomes nitrates. Finally, it can move through the food chain in this form.
Do you have a conversion sheet? If not, go ahead an google one and reply to this comment so I can teach you how to convert quarts into liters step by step.
Answer:
A: Bioaccumulation
Explanation:
It accumulates (builds up) in you, its bioaccumualtion.
Answer:
Phospholipids serve as a major structural component of most biological membranes, e.g. cell membrane. The phospholipids are vital to the function of the cell membrane. Being amphipathic, their presence creates an effective barrier preventing the entry of all
Answer: fat
Explanation:
Carbohydrates, fats and proteins are among the major nutrients in the food component.
- Where proteins helps in growth of the body where as carbohydrates and fat provide energy. Protein has 4 calories per gram.
- Carbohydrates are instant form of energy. All carbohydrates turn into glucose and raise our blood sugar. Carbohydrate has 4 calories per gram.
- While fats are the slowest source of energy but provides most energy. Each gram of fat provides about 9 calories [ approximately more than twice that in proteins or carbohydrates].
Hence, fat gives you the most energy .