If you have a Hazard Analysis Critical Control Point (HACCP)-based food safety system in place, then you have created a system f
or identifying
potentially hazardous foods in your operation and ensuring that practices are in place to prevent contamination.
False
O True
1 answer:
I’d say true idfk what the other dude talm bout
Brainliest plzzz
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The fats helps the body absorb vitamins the answer is D
Answer:
Hydration, medications taken, infection
Explanation:
strength build up in your legs and arms,running and doing pushups
Wearing gloves, hair nets, and making sure there is no cross contamination
I have no idea what this has to do with health but it’s true