the technique of calorymetry is used to determine the energy content of food items.
Answer:
The effect might be due to the gene expression.
Explanation:
The effect might be due to the variation in the gene expression in the organism. In this way, the variety of the genetic pool is likely to result in a diversity of the gene pool or genome. Because of the mutation and the environmental factors, there is likely to be a slight variation of the species. This results in a slight difference in the phenotypic expression.