H = 3b+2
A = (h*b)/2 28 = (3b+2)b/2 56 = 3b²+2b 0 = 3b² + 2b - 56
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![\left \{ {{y=2} \atop {x=2}} \right. \int\limits^a_b {x} \, dx \lim_{n \to \infty} a_n \left[\begin{array}{ccc}1&2&3\\4&5&6\\7&8&9\end{array}\right] \beta \\ \\ \\ x^{2} \sqrt{x} \sqrt[n]{x} \frac{x}{y} x_{123} x^{123} \leq \geq \pi \alpha \left[\begin{array}{ccc}1&2&3\\4&5&6\\7&8&9\end{array}\right] \left[\begin{array}{ccc}1&2&3\\4&5&6\\7&8&9\end{array}\right] x_{123} \int\limits^a_b {x} \, dx \left \{ {{y=2} \atop {x=2}}](https://tex.z-dn.net/?f=%20%5Cleft%20%5C%7B%20%7B%7By%3D2%7D%20%5Catop%20%7Bx%3D2%7D%7D%20%5Cright.%20%20%5Cint%5Climits%5Ea_b%20%7Bx%7D%20%5C%2C%20dx%20%20%5Clim_%7Bn%20%5Cto%20%5Cinfty%7D%20a_n%20%20%20%5Cleft%5B%5Cbegin%7Barray%7D%7Bccc%7D1%262%263%5C%5C4%265%266%5C%5C7%268%269%5Cend%7Barray%7D%5Cright%5D%20%20%5Cbeta%20%20%5C%5C%20%20%5C%5C%20%20%5C%5C%20%20x%5E%7B2%7D%20%20%5Csqrt%7Bx%7D%20%20%5Csqrt%5Bn%5D%7Bx%7D%20%20%5Cfrac%7Bx%7D%7By%7D%20%20x_%7B123%7D%20%20x%5E%7B123%7D%20%20%5Cleq%20%20%5Cgeq%20%20%5Cpi%20%20%5Calpha%20%20%20%5Cleft%5B%5Cbegin%7Barray%7D%7Bccc%7D1%262%263%5C%5C4%265%266%5C%5C7%268%269%5Cend%7Barray%7D%5Cright%5D%20%20%20%5Cleft%5B%5Cbegin%7Barray%7D%7Bccc%7D1%262%263%5C%5C4%265%266%5C%5C7%268%269%5Cend%7Barray%7D%5Cright%5D%20%20x_%7B123%7D%20%20%5Cint%5Climits%5Ea_b%20%7Bx%7D%20%5C%2C%20dx%20%20%5Cleft%20%5C%7B%20%7B%7By%3D2%7D%20%5Catop%20%7Bx%3D2%7D%7D)
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Answer: Jennas will nedd 351 inches of ribbon to make 9 bows
Step-by-step explanation:multiply 39 and 9
Answer:
I think 9h
Step-by-step explanation:
Since both variable are the same, you can divide the numbers. 27/3=9. Add back in the variable, and the answer would be 9h. That's how I would solve it at least
slope intercept form is: y = mx + b
m = slope
b = y-intercept
In the equation y = 1/4x + 8
m = 1/4 = slope
b = 8 = y-intercept
Answer:
Molecular gastronomy, or progressive cuisine, is a movement that incorporates science and new techniques in the preparation, transformation and artistic presentation of food. It is the study of molecules as they relate to the chemical and physical processes of cooking.
Step-by-step explanation:
