Answer: The plants benefit this system, so if the plants benefit so does the herbivores, and if the herbivores benefit then the carnivores, fit, so pretty much anything above the plants in a food chain.
Answer:
chloroplasts and mitochondria.
Explanation:
Chloroplasts and mitochondria are the organelles capable of ATP production by photophosphorylation and oxidative phosphorylation respectively. Chloroplasts are the site for photosynthesis. The light reactions of photosynthesis include splitting of the water molecule in presence of sunlight and transfer of electrons from PS-II to PS-I via electron carrier. During electron transport, a proton gradient is created which in turn drives ATP synthesis.
Mitochondria are the site for aerobic stages of cellular respiration. Glycolysis and Kreb's cycle, the first and second stages of cellular respiration produce NADH and FADH2 during the redox reactions. These reducing powers are oxidized by giving their electrons to the terminal electron acceptor, the oxygen molecule.
Electrons from the reducing powers are carried to oxygen molecules via a series of electron carrier proteins embedded in the inner mitochondrial membrane. During electron transport, an electrochemical gradient is created which in turn drives the ATP synthesis.
Most proteins in living organisms are composed of 40 amino acid residues in total, and nine of those are crucial for human health.
Which majority of amino acids make up proteins in living things?
- Only twenty different amino acids, each with a distinct side chain, make up proteins. Different chemistries can be found in the side chains of amino acids. The majority of amino acids contain side chains that are nonpolar.
- There are nine essential amino acids:
- tryptophan
- valine
- isoleucine
- leucine
- lysine
- methionine
- phenylalanine
- threonine
- methionine
What Constitutes Proteins?
- Amino acids are the basic units of proteins. They are tiny chemical compounds with an alpha (central) carbon coupled to an amino group, a carboxylic acid group, hydrogens, and a changeable element known as a side chain.
- A protein is made up of a lengthy chain of amino acids that are connected by peptide bonds. The biological process that links the carboxyl unit of one amino acid towards the amino group of a nearby amino acid results in the extraction of a water molecule, forming peptide bonds. The main structure of a protein is thought to be its linear amino acid sequence.
Learn more about amino acids here:
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A. Richter. The Richter scale measures the intensity of an earthquake by using a seismograph.
Answer:
The Answer I Got was True according to my knowledge hope this helps.
