1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Temka [501]
2 years ago
13

ESTOS ALIMENTOS DULCES AZUCARADOS NO SÓLO SON MALOS PARA LA SALUD,SINOQUE YANDIEN PUEDEN SER E________.AMENUDO SE DISFRASAN CON

NOMBRES QUE PUEDEN SER S________ ,
Biology
1 answer:
Semenov [28]2 years ago
6 0

La respuesta correcta para esta pregunta abierta es la siguiente.

Desafortunadamente, no anexaste opciones o incisos para responder la pregunta. Sin embargo, podemos comentar lo siguiente.

ESTOS ALIMENTOS DULCES AZUCARADOS NO SÓLO SON MALOS PARA LA SALUD, SINO QUE TAMBIEN PUEDEN SER ENGAÑOSOS. A MENUDO SE DISFRAZAN CON NOMBRES QUE PUEDEN SER SABROSOS.

Es muy importante que seas cuidadoso con los alimentos que consumes como parte de tu alimentación. Muchas empresas, a través de sus marcas, comparten publicidad engañosa para atraer más clientes bajo la promesa de alimentos sabrosos y nutritivos. Y la verdad es que no. Te están engañando.

No hay nada como basar tu dieta diaria en frutas, verduras y un equilibrio entre proteínas, carbohidratos, azúcares naturales y grasas.

Si es necesario, consulta a tu médico o a un nutriólogo para que te expliquen qué tan malo pueden ser los alimentos con muchos químicos.

¿Son sabrosos? Sí, pero también están llenos de sal, grasas, azúcares en excesos que le hacen mucho daño a tu salud.

En México ya existe una ley que obliga a todos los productos colocar unas etiquetas de color negro con blanco en todos los productos con la leyenda: "exceso de sodio," "exceso en grasas," exceso en azúcar."

Esto, con el propósito de que la gente se entere antes de comprarlos.

You might be interested in
The classical point of view is that, during mitochondrial respiration, three ATP molecules can be generated from one molecule of
Stells [14]

Answer:

38

Explanation:

In eukaryotic cells, the maximum production of ATP molecules generated per glucose molecule during cellular respiration is 38, i.e., 2 ATP molecules from glycolysis, 2 ATP molecules from the Krebs cycle, and 34 ATP molecules from the Electron Transport Chain (ETC). <em>In vivo</em> (i.e., in the cell), this number is not reached because there is an energy cost associated with the movement of pyruvate (CH3COCOO−) and adenosine diphosphate (ADP) into the mitochondrial matrix, thereby the predicted yield is approximately 30 ATP molecules per glucose molecule. In aerobic bacteria, aerobic respiration of glucose occurs in the cytoplasm (since bacteria do not contain membrane-bound organelles such as mitochondria), and thereby, in this case, it is expected that aerobic respiration using glucose yields 38 ATP per glucose molecule.

3 0
3 years ago
Using the theory of natural selection, what is antibiotic resistance
ddd [48]

Answer:

Antibiotic resistance is when pathogens such as bacteria or fungi develop a resistance to antibiotics. This happens when some pathogens die, and others survive. The small number of pathogens that had a resistance to the antibiotic will reproduce more offspring that are also resistant to, and those offspring will reproduce even more offspring and so on. Eventually most pathogens will be resistant to the antibiotic, so antibiotics won't work.

4 0
3 years ago
Newton's laws of motion are not used to describe what happens when an object
Elenna [48]

Answer:

Gets caught on fire

Explanation:

took the test

3 0
3 years ago
Read 2 more answers
According to the food chain below, which of these organisms most likely contains the least concentration of toxins (DDT) ?
agasfer [191]

Answer:

Hawk

Explanation:

Dichlorodiphenyltrichloroethan which is also known as DDT is a colorless, tasteless and almost odorless crystalline chemical compound. It was originally developed as an insecticide and it causes harm to wildlife animals.

When the chemical are sprayed or gets in contact with the soil it is the terrestrial organisms such as plants and primary consumers who gets affected the most due to direct contact with the chemical.

Animals such as hawks who are arboreal and tertiary consumers from the list of options don’t get affected directly from the source of the DDT contamination which makes them least affected.

5 0
3 years ago
If we put a plant and animal cell into a solution that contains no solutes at all , the solution is______
frosja888 [35]
The answer is isotonic
3 0
3 years ago
Read 2 more answers
Other questions:
  • How does independent assortment during Metaphase 1 help produce diversity in gametes (eggs and sperm)?
    14·1 answer
  • The family members of a military veteran are distraught that he has withdrawn from them emotionally after returning home from a
    6·1 answer
  • A recessive trait is observed when an organism has how many recessive genetic factors
    8·1 answer
  • What part of the cell functions in lipid-processing and phospholipid manufacture?
    15·1 answer
  • Which question can be answered using the scientific process ?
    9·2 answers
  • Investigators examined the expression of transporter mrna and protein produced in zebrafish homozygous for each of the alleles a
    10·1 answer
  • What are some of the consequences of acid rain? Thanku
    12·2 answers
  • Urgent!!<br> Genetically, a seed represents both male and female parent.<br> True<br> False
    13·2 answers
  • Which of these is an effect of an algal bloom
    9·1 answer
  • How many parish are in Jamaica​
    12·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!