Answer: Increase in species numbers and diversity
Explanation:
Upwelling is an oceanographic phenomena in which the water from the bottom layers of the ocean usually above the seafloor get displaced and reach upto the surface layers with the effect of wind currents. The water carries away along with it the nutrients and the organic matter to the surface layers which allows the efficient growth of plant and planktonic diversity which favors the growth of sea animals like fishes and others. Hence, by this way the species diversity and numbers increases by the process of upwelling.
Answer:
This compression increases the pressure inside cooker to more than atmospheric pressure which in turns increases the boiling point of the remaining water.
Explanation:
This compression increases the pressure inside cooker to more than atmospheric pressure which in turns increases the boiling point of the remaining water. ... Higher temperature of water means higher transfer of heat to food kept in it and hence the faster cooking.
Answer:
The ozone layer helps reduce the amount of UV rays that enter the atmosphere
Explanation:
Hope this helps you out
Answer:
have different strength .......
The nitrogen in the air cannot be used by producers and consumers. It must be fixed or converted by bacteria in the ground into a useable form for plants called nitrates. Some plants called legumes (beans and clover) actually have bacteria in their roots.
