Uhh is there a way to translet to English if so I can help you answer if so
With the salient features of the case including weight loss, petechiae, and splinter hemorrhages and PE findings of fever and increased BP and tachycardia; the primary assessment will be infective endocarditis. The hallmark for endocarditis is the presence of vegetations on the valves. These vegetations can be primarily visualized by 2D echocardiography.
Answer:
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Explanation:
Answer:
Colchicine
Explanation:
Colchicine is an alkaloid derived from the autumn crocus (Colchicum autumnale).
The effect of colchicine, which inhibits microtubule polymerization and thus assembly of the mitotic spindle, demonstrates the presence of another checkpoint in the cell cycle. When colchicine is added to cultured cells, the cells enter mitosis and arrest with condensed chromosomes. With increasing time, a large fraction of the cells in a culture become arrested, thus permitting determination of the size, shape, and number of mitotic chromosomes — that is, the karyotype — in multiple cells. A checkpoint control somehow senses when the mitotic spindle has not assembled properly and prevents activation of the APC polyubiquitination system that normally leads to degradation of the anaphase inhibitor, required for onset of anaphase, and later to the degradation of mitotic cyclins, required for the exit from mitosis. As a result, MPF activity remains high, chromosomes remain condensed, and the nuclear envelope does not re-form.
During fermentation , yeast break down pyruvate into ethanol and Nicotinamide adenine dinucleotide(NADH) is
regenerated to keep glycolysis running and producing a small amount of ATP.
<h3>What is fermentation?</h3>
Fermentation is the process whereby glucose or carbohydrates are break down into alcohol in the presence of an enzymes or yeast. and in the absence of oxygen. Two molecules is involved in fermentation.
Therefore, During fermentation , yeast break down pyruvate into ethanol and Nicotinamide adenine dinucleotide(NADH) is regenerated to keep glycolysis running and producing a small amount of ATP
Learn more about fermentation below.
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