Answer:
producing ore of your own
Explanation:
offspring is from an animal or plant, like when they have babies
Answer:
Murine fibroblasts
Explanation:
Fibroblasts are the most common cellular type in the connective tissue of mammals and immortal murine fibroblasts are often used in molecular biology to study different characteristics such as, for example, to understand the tissue repair processes
Answer:
10 B and 11 C thats what I got
Answer:The Food Chain: The answer has to do with trophic levels. As you probably know, the organisms at the base of the food chain are photosynthetic; plants on land and phytoplankton (algae) in the oceans. These organisms are called the producers, and they get their energy directly from sunlight and inorganic nutrients. The organisms that eat the producers are the primary consumers. They tend to be small in size and there are many of them. The primary consumers are herbivores (vegetarians). The organisms that eat the primary consumers are meat eaters (carnivores) and are called the secondary consumers. The secondary consumers tend to be larger and fewer in number. This continues on, all the way up to the top of the food chain. About 50% of the energy (possibly as much as 90%) in food is lost at each trophic level when an organism is eaten, so it is less efficient to be a higher order consumer than a primary consumer. Therefore, the energy transfer from one trophic level to the next, up the food chain, is like a pyramid; wider at the base and narrower at the top. Because of this inefficiency, there is only enough food for a few top level consumers, but there is lots of food for herbivores lower down on the food chain. There are fewer consumers than producers.
Land and aquatic energy pyramids
Trophic Level Desert Biome Grassland Biome Pond Biome Ocean Biome
Producer (Photosynthetic) Cactus Grass Algae Phytoplankton
Primary Consumer (Herbivore) Butterfly Grasshopper Insect Larva Zooplankton
Secondary Consumer (Carnivore) Lizard Mouse Minnow Fish
Tertiary Consumer (Carnivore) Snake Snake Frog Seal
Quaternary Consumer (Carnivore) Roadrunner Hawk Raccoon Shark
Food Web: At each trophic level, there may be many more species than indicated in the table above. Food webs can be very complex. Food availability may vary seasonally or by time of day. An organism like a mouse might play two roles, eating insects on occasion (making it a secondary consumer), but also dining directly on plants (making it a primary consumer). A food web of who eats who in the southwest American desert biome might look something like this:
Explanation:
Answer:
1. The enhanced greenhouse effect disrupts the Earth's climate equilibrium and has led to an increase in the global average surface temperatures.
2. Scientists attribute the global warming trend observed since the mid-20th century to the human expansion of the "greenhouse effect" 1 — warming that results when the atmosphere traps heat radiating from Earth toward space. Certain gases in the atmosphere block heat from escaping.
3. Greenhouse gases absorb some of the energy and trap it in the lower atmosphere. Less heat radiates into space, and Earth is warmer. ... Carbon dioxide, methane, water vapor, and nitrous oxide are naturally present in Earth's atmosphere.
4. Carbon sequestration is the process of capturing and storing atmospheric carbon dioxide. It is one method of reducing the amount of carbon dioxide in the atmosphere with the goal of reducing global climate change.
5. As climate change caused by burning fossil fuels drives temperatures higher, the ocean warms, causing it to expand. ... Scientists have found that water draining from melting glaciers and ice sheets in polar and mountain regions is now also contributing to this rise in sea levels.
