<span>Negatively charged R-groups in the primary structure.
This is because nickel acts as a cation, therefore you would be attracting anions, in this case it would be on the proteins that would be binding to the column. Once they bind to the matrix a was buffer of high salts can elute the proteins.</span>
The series explores strategies to sustainably feed more than 9 billion people by 2050. All pieces are based on research being conducted for the 2013-2014 World Resources Report. The world is projected to hold a whopping 9.6 billion people by 2050.
Answer:
There are no options to this question, however, it can be answered. The answers to the blank spaces are:
1. Fatty Acids
2. A decrease in the rate of lipid breakdown
Explanation:
Lipids are large biomolecules that are formed from monomeric units called FATTY ACIDS. Digestive enzymes such as lipase as described in this question breaks down lipids into its monomer called FATTY ACIDS.
However, enzymes are proteinous molecules, meaning they are subject to denaturation when exposed to adverse conditions such as heat. According to this question, the scientist heats the enzymes and finds that it can't bind onto the lipids anymore because it has been DENATURED. This situation will result in the DECREASE IN THE RATE OF LIPID BREAKDOWN because the enzyme in charge is no longer functional.
The energy from cellular respiration comes from food and air. The reactants first cellular respiration are oxygen and glucose. Glucose is a form of sugar and comes from food, and oxygen is found in air.
The main reactants or cellular respiration, as stated above, are oxygen and glucose.
During the first stage of cellular respiration, which takes place in the cytoplasm, a small amount of energy is produced when glucose is broken down into smaller particles.
