Answer:
The bloodstream receives much of the food which is dissolved in the small intestine.
Explanation:
The ______ receives much of the food which is dissolved in the small intestine
a. liver
b. kidneys
c. bloodstream (correct answer)
Because Blood has many different functions, including:
- transporting oxygen and nutrients to the lungs and tissues.
- forming blood clots to prevent excess blood loss.
- carrying cells and antibodies that fight infection.
- bringing waste products to the kidneys and liver, which filter and clean the blood.
- regulating body temperature.
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Solid Fats are high in saturated or trans fats, which are found in butter<span> (</span>milk fat),beef<span> fat, chicken fat, pork fat (</span>lard<span>, bacon), stick </span>margarine<span>, and </span>shortening<span>. They are also solid at room temperature. The fat in </span>milk<span> is considered solid fat, even though it is suspended in the </span>milk<span>.
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B) they both require a bit of oil when cooking
• ground meats are a lot more squishy than chicken breast which is hard to break by hand so they can’t have the same texture
• cooking method is not the same bc when cooking ground meats they are broken down while chicken breast is flipped
•speaking of breaking down, since the ground meat is much smaller they cook faster while chicken breasts need more time to cooking in between
Answer:
bob is a criminal with head square-jawed face,keen eyes and a little white scar near his right eyebrows whereas jimmy is a crop