The effect of temperature on gas production in yeast;
As the temperature gets higher, the yeast will produce more carbon dioxide, until at some point carbon dioxide production will decrease, that is when the yeast cells have become denatured due to the increase in tempmoreerature.
<h3>An experiment to show the effect of temperature on gas production in yeast.</h3><h3 />
If temperatures affect the growth of yeast and the amount of carbon dioxide gas produced then when the yeast is placed for instance in 75 degrees, the carbon dioxide levels will be than the carbon dioxide levels at room temperature (69 degrees), and 40 degrees, because heat activates the enzyme molecules to move faster
Yeast at an optimal temperature to produce the same amount of CO2 as yeast below or above it. ... Enzymes involved in yeast cell metabolism start to denature above-optimal temperatures, resulting in a decrease in both metabolic rate and CO2 production.
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Answer:
Radiation from the lamp reaches the soil and causes the soil to warm
The answer is a. basalt. Gabbro rocks are more related to basalt in terms of chemical characteristics. They are both igneous rocks but basalt is an extrusive rock that cools quickly while gabbro is intrusive and cools slowly. So, basalt rocks are fine-grained while gabbro are coars-grained.
Answer:
Individuals in a population are naturally variable, meaning that they are all different in some ways. This variation means that some individuals have traits better suited to the environment than others. ... Through this process of natural selection, favorable traits are transmitted through generations.
