The answer is the nucleus
Answer:
Explanation:
The spores of some fungi are dispersed in water or on the surface of water. The chemical composition of the wall of these spores makes them "non-wettable" so they won't sink. The spores are carried along on the surface of the water like little boats. Water in the form of raindrops can disperse spores in a different way. While gravity is not a primary means of spore dispersal, evolutionary adaptations have been required of many fungi to overcome gravitational effects for effective spore dispersal. SPORE DISPERSAL BY WIND Dispersal of fungal spores by wind is by far the most common method for terrestrial fungi.
The appropriate answer is c. whole-wheat bread. Honey is a rich source of carbohydrate and corn oil margarine is a good source of fats. Farm-raised salmon is a good source of protein. Whole wheat used to make bread is a plant derivative rich in cellulose which is the main component of fiber. Cellulose can only be found in plant cell walls.
