<span>Well were your question is coming from this is what i can tell you~Tuscan wine most often involves the Sangiovese grape, and For scope, 80% of all wines produced in Tuscany are produced with red grapes, Brunello di Montalcino is associated with extensive aging potential, It's a Super Tuscan that falls right in the middle of being not too dry or too sweet,</span>
Answer:
A is a subset of B i believe that's the answer
Answer:
the answer to your question is 'b'
