Answer :
Vinegar is a weak acid. This is used to make a naked egg. When an egg is added in the vinegar for one day / 24 hrs, it reacts with the eggshell. The calcium carbonate shell gets dissolve.
Then an egg without shell is formed and the size of the egg does not change. The calcium carbonate reacts with acetic acid and forms carbon dioxide.
When the shell-less egg is kept in the vinegar for 48 hrs i.e. 2 days again, the water content in it enters into the eggs through the membrane. Then the egg gets somewhat bigger.
Otherwise, for 24 hrs, vinegar is acting like an isotonic solution and only dissolves the shell. This experiment would be done for showing the osmosis process through the cell membrane.
The answer is A, because the phytoplankton is the foundation of this food web. Without your foundation, "the building will begin to crumble".
Answer:
B) All DNA molecules will migrate up the gel toward the positive electrode.
Explanation:
Because the DNA has a negative charge - regardless the size-, all DNA molecules will migrate towards the positive electrode, at the top of the gel. This is due to the Coulomb's physic law "force of the interaction between the charges is attractive if the charges have opposite signs".
Instead of migrate down the gel , the DNA will do migrate up the gel (opposite direction).
Answer:
First, the last picture
second, the third picture
third, the second or first (the picture is blurr so i dunno)
then the last is, the fourth.
sorry if wrong.
There are no true tropic climates