What is the primary function of the FDA? O A. Establishing regulations to maintain safe and healthy work environments O B. Prote
cting the public from injuries related to medical devices, drugs, and other products O C. Preventing the spread of disease O D. Monitoring the spread of disease
The Food and Drug Administration is responsible for protecting the public health by ensuring the safety, efficacy, and security of human and veterinary drugs, biological products, and medical devices; and by ensuring the safety of our nation's food supply, cosmetics, and products that emit radiation.
FDA also has responsibility for regulating the manufacturing, marketing, and distribution of tobacco products to protect the public health and to reduce tobacco use by minors.
FDA is responsible for advancing the public health by helping to speed innovations that make medical products more effective, safer, and more affordable and by helping the public get the accurate, science-based information they need to use medical products and foods to maintain and improve their health.
FDA also plays a significant role in the Nation's counterterrorism capability. FDA fulfills this responsibility by ensuring the security of the food supply and by fostering development of medical products to respond to deliberate and naturally emerging public health threats.
Pneumonia
is usually caused by a bacterial or viral infection in the <span><span>lung</span>, which
causes the patient to cough up yellow-green mucus.
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The poor in America cannot afford nutritional food, healthcare and they live in dire situations. Crime and gangs are rampant amongst poorer neighborhoods which leads to homicide and drug taking, both of which impact on the life expectancy of people.
Before being removed from a heat source, all raw beef, pork, lamb and veal steaks, chops, and roasts should be cooked to a minimum internal temperature of 145 °F.
