Answer:
B. Smaller fragments travel faster and farther than larger fragments.
Explanation: Shorter molecules move faster and migrate farther than longer ones because shorter molecules migrate more easily through the pores of the gel. This phenomenon is called sieving. [2] Proteins are separated by charge in agarose because the pores of the gel are too large to sieve proteins.
Answer:
AA AT TT
GG AG AG AG TG TG TG
GC AG AC AG TC
ó
AC TG TG TC
CC AC AC AC TC TC TC
Explanation:
Haplotype research served to discover the origin of genetic mutations that today manifest as pathologies.
It is very important to know that there are no equal haplotypes in two or more different humans.
They are the allelic constitution of multiple loci for the same chromosome.
Furthermore, haplotypes are very good for studying population genetics.
I leave you a table that will help you for this exercise or many more, where the haplotype system is outlined.
The term is called a theory.
In scientific investigation, a theory is a well substantiated explanation of how a particular phenomenon works based on the set of facts which had been repeatedly confirmed through observations and experiments. A scientific theory gives reliable account of a phenomenon.
Answer: respiratory system
Explanation:
The respiratory system is the network of organs and tissues that help you breathe. It includes your airways, lungs and blood vessels. The muscles that power your lungs are also part of the respiratory system. These parts work together to move oxygen throughout the body and clean out waste gases like carbon dioxide
Answer:
The rate at which an enzyme catalyses a particular reaction is calculated by the amount of substrate being used up. The concept of a chemical reaction is that the substrate is converted into product with the help of an enzyme.
Rate of reaction= Amount of substrate utilized or product formed/ Time taken
Explanation:
Temperature is an important factor in the deciding of a rate of reaction. The velocity of an enzyme <u>increases with an increase in temperature</u> until and optimum temperature is achieved. After that, the velocity of an enzyme starts <em>decreasing</em> since the enzyme starts to get denatured.
Enzymes work best at a <em>specific pH</em>. If there are changes in pH, the active site of an enzyme gets modified and the rate of reaction decreases. Certain enzymes like pepsin which is in our stomach works at an acidic pH of 2.0.
