Weather conditions such as wind, the path of the flow
Answer:
This question is incomplete
Explanation:
This question is incomplete but the completed question can be seen in the document attached.
There are three main subatomic particles namely electrons, protons and neutrons. However, the question only discusses two of them; electrons (negatively charged) and protons (positively charged).
A. Found in all matter
Answer: They are <u>both</u> found in all matter since all matter are made up of atoms and all atoms have both protons and electrons (and even neutrons).
B. Negative charge
Answer: The subatomic particle with negative charge (as discovered by R.A Millikan) is the <u>electron</u>
C. Exists in the nucleus
The subatomic particles found in the nucleus are the <u>protons</u> and neutrons.
D. Attract opposite charges
They <u>both</u> (protons and electrons) attract opposite charges because they are of opposite charges and generally unlike charges attract.
E. Moves at extreme speed
Of the two subatomic particles mentioned, <u>electrons</u> move faster than protons because of there lighter mass when compared to the protons. However, the fastest subatomic particle is the neutrino.
F. Bound by strong force
The <u>protons</u> are bound by strong nuclear force which binds them to the nucleus of the atom.
The greatest degree of genetic variation would be found in an offspring resulting from sexual reproduction.
<u>Explanation:</u>
Asexual reproduction produces very less variations. Asexual reproduction requires only one parent and thus the offspring would be very similar to the parent. The chance of variations in offspring is very less.
But the case of sexual reproduction is different. Sexual reproduction involved two parents and each parent contribute equal amount of genetic material to the progeny.
Some characters of the offspring will be like one or the other parent and some characters will be a combination of the characters of both parents
. Such a combination produces variant offspring.
Answer:
Food, substance consisting essentially of protein, carbohydrate, fat, and other nutrients used in the body of an organism to sustain growth and vital processes and to furnish energy. The absorption and utilization of food by the body is fundamental to nutrition and is facilitated by digestion.