Answer: "homeostatic (dynamic equilibrium) range"
Homeostasis can be observed through the "homeostatic range (pre-set limits)" of the body's pH, temperature and blood glucose.
Explanation:
Homeostasis is the control of internal environment , physical and chemical conditions maintained by the living systems. A body takes control of its internal environment in spite of external forces interruptions. It can be defined as the body's defensive mechanisms.
Homeostasis is maintained and controlled by the nervous system.
Homeostasis is for optimal functioning of the internal environment such as body pH, body temperature, fluid balance, chemical ions balance (calcium, sodium and potassium) and blood glucose.
Body temperature is normally about 37.5° C (98.6° F).
Salt concentration in body fluids is normally about 0.9%
Blood glucose is normally about 10 mg/ml.
A disturbed (imbalanced body as a result of external forces) body regains its haemostasis balance by
Activating reflexes that fight the disturbance and maintaining behaviours to counteract the disturbance.
A Venus flytrap produces new leaves from the step tip. <span>The life characteristic that this illustrates is A. Growth. </span><span>Venus Flytraps are composed only of leaves, and rather than sharing a root system, each leaf grows its own root or roots, and each root is a single structure, not dividing or </span>
Answer:
The correct answer is statement A.
Explanation:
The procedure of purifying ocean water, that is, the saline water so that it can become suitable for drinking is termed as desalination. Almost 70 percent of the Earth is covered with water and of this only 3 percent is used for drinking purposes. On a huge scale, the process of desalination would require the boiling of water, which would eventually require an enormous amount of energy.
Reverse osmosis and electro-dialysis are the methods used for desalination. However, these procedures are very costly and cannot be performed on a huge level as it can affect the economy of various countries.
They are little soft bodied insect. They suck the plant's nutritious liquid and if they are in large number, they can kill the plants.