Answer: These factors are part of a series that influence the development of an eating disorder.
Explanation:
The emotional and physical factors are those that involve the way in which the person sees himself and feels that others perceive him. Her emotions revolve around how her body looks, if it falls within the model established by society about what the exact weight is. Those people who are prone to anxiety may be potential candidates for developing an anxiety disorder more quickly due to excessive worry. If a person has been discriminated against by others or made fun of because of their weight, it is possible that they will develop an eating disorder.
I could be wrong but I do believe that the answer you are searching for is A: A high-fat diet.
To ensure proper protection for food during storage the bottom shelf should be at least 3 inches - 3 feet above the ground. This is to protect the food from pests and other organisms that may cause disease and health-problems to people who are going to consume such produce. It is a common practice done in the past and have evolved in the process of manufacturing these days.
