Answer: Bangladesh, Myanmar, Vietnam, and Thailand.
Explanation:
Answer:
B
Explanation:
Wall cell has to be strong to bring protection to the cell. In general it is made of beta-glycosidic bonds.
Storage polysaccharides, are a source of available energy for the cell in any moment. Therefore, the bonds of storage polysaccharides need to be weak. In that way, when the cell needs energy from carbohydrates, it is not going to spend so much energy trying to break the bond.
Answer:
The action potential is conducted into a skeletal muscle fiber by, transverse tubules.
Maltose is produced instantly when amylase reacts with starch.
Starch is a polysaccharide molecule made of glucose units. The chemical formula of the starch is written as (C₆H₁₀O₅)ₙ. The starch consists of amylose and amylopectin. The glucose units in this starch are linked with the help of two kinds of bonds α 1,4 glycosidic linkages and α 1,6 glycosidic linkages.
This starch molecule is first hydrolyzed into shorter polysaccharides, dextrins, and maltose with a help of an enzyme called amylase. The maltose can be further hydrolyzed into glucose units with the help of the maltase enzyme.
Therefore, the blank can be filled with maltose.
To know more about amylase:
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Answer:
Secara umum, gaya mengacu pada tampilan atau desain keseluruhan dari suatu objek, atau metode menyelesaikan tugas...hope it helps
