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Andre45 [30]
2 years ago
15

Differentiate between active natural immunity and passive natural immunity?​

Biology
1 answer:
Bingel [31]2 years ago
4 0

Explanation:

A prominent difference between active and passive immunity is that active immunity is developed due to the production of antibodies in one's own body, while passive immunity is developed by antibodies that are produced outside and then introduced into the body.

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Marie's pulse, breathing rate, and mental alertness have suddenly increased. it is likely that marie is experiencing the:
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Marie is experiencing the: Sympathomimetic effects (fight-or-flight state).

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3 years ago
Why does all of the food produced by crops NOT make it to people?
bogdanovich [222]

Answer:

By the numbers, humans produce a lot of food—enough to provide every person on Earth 2,750 calories per day, exceeding almost all dietary recommendations.

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When researchers at the University of Guelph in Canada broke those calories down into different food groups, they found a shortage in production of the most important foods. In the long run, with the global population expected to balloon to about 10 billion people by mid-century, this could cause some serious problems.

Explanation:

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3 years ago
What is the difference between predator and prey relationships and symbiotic relationships?
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Answer:

Symbiosis is any type of interaction between two different species of living things in the same environment. A predator-prey relationship is between two animal species —one kills and eats the other. ... Commensalism is an interaction benefiting one organism, and neither benefiting nor harming the other.

Explanation:

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The decrease in native birds will be due to the increased competition for food. They may adapt to different foods; however, the initial and most prominent effect will be that of the native birds' population declines.
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3 years ago
Eating is important to your body because molecules in food contain_________ energy that cells use to produce ATP and it also sup
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Food molecules contain chemical energy which is released when its chemical bonds are broken.

Food undergoes  digestion in the digestive system and is broken down into its monomer units. Carbohydrates, which are the principal source of energy, are broken down into glucose. Glucose is the monomer unit of carbohydrates.

Glucose then is taken up by cells and is used in cellular respiration, which involves three main stages namely glycolysis, Krebs cycle and the electron transport chain, through which a glucose molecule is processed to form at least 36 molecules of ATP.

ATP is the form of energy that cells use.


3 0
3 years ago
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