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Elan Coil [88]
3 years ago
12

Smelly hair and clothes;red eyes;feeling hungry; and faster heart rate are all

Health
2 answers:
Over [174]3 years ago
8 0

Answer:

probably A

Explanation:

Wewaii [24]3 years ago
6 0
The answer is B. short term effects
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Please help and dont google it
Solnce55 [7]

Answer:

1. Lack of Money

2. Lack of Awareness/ Ignorance

3. Religion      

Explanation:

1. <em>Money</em> plays a crucial role when it comes to seeking health services. Once a person lacks in it, it prevents him from accessing specific health services. For example, he'd like to have his heart checked but he doesn't have enough money even to pay the doctor's fee, so he doesn't visit the doctor.

2. <em>Lack of awareness of a particular condition or disease</em> may lead to <u>not accessing health services at all.</u> For example, a person thinks that his symptom of coughing for two weeks is just normal. Thus, he doesn't seek any medical help.

3. <em>Specific religions may have their own sets of belief regarding medical treatments and healthcare.</em> For example, many priests do not agree with flu vaccination because there are findings that it could somehow cause sterility. In Christian religion, reproduction is reinforced so this means that some Christians may not avail of the flu vaccine due to its said sterility effects.

3 0
3 years ago
Read 2 more answers
You may have noticed that the prepackaged deli meats you purchase in the refrigerated section of the grocery store seem to last
harina [27]

Answer:

D. The prepackaged meats have modified atmosphere packaging that has excluded oxygen gas, which would promote the growth of spoilage organisms.

Explanation:

Meat is an animal products that serves as a source of protein for humans. It is very important that meat is well preserved to prevent the consumption of spoilage microorganisms.

Meats are prepackaged for the following reasons.

a. To keep it fresh: Meat comes with a bright red colour due to the presence of myoglobin which is a protein in meat. This colour makes the meat attractive to consumers when they want to purchase it. When myoglobin is exposes to oxygen, it reacts with the atmospheric oxygen giving the meat a dullish brown colour. This makes the meat less attractive .

In other to preserve this fresh meat colour, meat prepackaged using modified atmospheric packaging for example vacuum packaging in which oxygen is absent. This preserves the colour of the meat and keeps it fresh.

2. Prevent the growth of spoilage microorganisms: Meat contains proteins and the proteins tend to be attacked by spoilage microorganisms, for examples bacteria such as Listeria monocytogenes. In order to prevent this, meat is prepackaged with modified atmospheric packaging thereby making it hard for spoilage microorganisms to grow.

6 0
3 years ago
Before age one, few babies can recognize their name and understand words such as "no."
Lena [83]

Answer:

true

Explanation:

Babies respond to their name at approximately 7 months old and understand simple directives such as no or dont touch when they are approximately 8 to 12 months old.

3 0
3 years ago
Read 2 more answers
What is the ICD-10 code for dehydration<br> E86.0<br> E86.9<br> E87<br> E86
Mama L [17]
E86.0 is the ICD-10 code for dehydration
6 0
3 years ago
What's the best method of approaching a nutrition myth
Damm [24]
The correct answer for the question that is being presented above is this one: "B. doing your own research." The best method of approaching a nutrition is to know it by yourself and do your own research.

Here are the following choices:
<span>A. experimenting with it in your diet
B. doing your own research
C. talking to friends
D. trial and error.</span>
7 0
3 years ago
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