Answer:
A low percentage of transferrin saturation may be a sign of iron deficit in the body. It is suggestive of some types of anemia and it is usually correlated with a low level of hemoglobin. The types of anemias that shows a low percentage of transferrin saturation are iron-deficiency anemia and anemia of the chronic disease.
Explanation:
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Answer:
Trace minerals are stable in cooking,
Trace minerals are found only in plant foods like fruits, vegetables, grains, and legumes
Trace minerals do not interfere with the absorption of other trace minerals
Trace minerals act as cofactors and help with the function of enzymes and hormones.
All the above functions are functions of trace elements.Examples of these elements are Co, manganese,Cu, Boron, and iron. etc.
These elements are needed for the general body well being.They are therefore refers to as the non essential elements.They are needed in limited amounts.Because they are majorly present in plants,they are usually supplemented in human diet by nutritional supplements.They function primarily in biochemical reactions in the body.They are stable during cooking.
Explanation:
An adult from a community agency, talking to your parents, or even someone at school or with a counselor.
