Answer:
D. Polysaccharide
Explanation:
A polysaccharide is a type of carbohydrate.
Answer:
Advantages:
Low Level Irradiation kills bacteria and parasites.
The Nutrition value of of irradiated food is the same as regular food with less bacteria.
Irradiation makes fruits and vegetables riper and spoil slower.
Disadvantages:
Irradiation will increase cost of food.
The percentage of radiation as always being negative will also make
Irradiated food are not widely available yet.
Answer:
The carbohydrate is one of the most important nutrients needed in the diet of an athlete, as they are important to increase their performance during physical activity and exercise.
Carbohydrate is the main source of energy needed by the brain and by our body for its proper functioning. when carbohydrates are eaten up they are broken up into small sugar unit called as glucose.
These glucose unit are stored in the muscle and liver in the form of glycogen to be used as a fuel at the time of exercise and during intense physical activity. It is known to enhance the athlete performance by delaying the fatigue and help them to compete for a longer period of time.
Answer: B The leaves are dark green
C The leaves are needle-like
D The leaves are attached to the stem
Explanation:
