Answer:
Most correct answer is all of the germ layers
Explanation:
Mucous membranes constitute the innermost layer of a number of hollow organs (i.e.: gastrointestinal tract). They are composed of an epithelial lining which overlies a deeper layer of connective tissue. Typically, each of these components arises from a different germ layer. For instance: the mucous lining of the gut arises from a combination of endoderm-derived epithelium and lateral mesoderm-derived connective tissue. Other mucous membranes may have different origins, for example: The mucous lining of the oral cavity is composed of ectoderm-derived epithelium and underlying connective tissue derived from head mesenchyme (combination of cephalic neural crest and paraxial mesoderm).
Summary:
Mucous Membrane = Epithelium (derived mainly from endoderm, followed by ectoderm, rarely mesoderm) + Underlying Connective Tissue (usually mesoderm)
Fibrous joint. -it is a dense connective tissue that has little or no movement.
Cartilaginous joint. -it is what holds bones together with cartilage and has limited movement.
synovial joint. -it is the fluid-filled space between bones instead of the binding material
Answer:Aged cheeses
Explanation:Aged cheeses are rich in tyramine, which interacts with MAO inhibitors to raise blood pressure to life-threatening levels. Patients taking MAO inhibitors should be taught to avoid tyramine-rich foods. Chianti wine contains tyramine, but other alcoholic beverages do not. Brussels sprouts and cabbage are foods rich in vitamin K, which can interfere with the effects of warfarin. Grapefruit juice inhibits CYP3A4 and interferes with the metabolism of many medications.
