It would be $2.6 (or $2.60) per pound.
So you cant have a decimal in your divisor which means the problem sill become 18215/7 if that helps
Answer:Let t = cost per pound of turkey
Let h = cost per pound of ham
4t + 2h = 30
t = h - 1.5
substitute h-1.5 in place of t in 1st equation
4(h-1.5) + 2h = 30
4h - 6 + 2h = 30
6h - 6 = 30
6h = 36
h = 6
t = h-1.5 = 4.5
1 pound of turkey costs $4.50
1 pound of ham costs $6.00
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cost of 1 pound each $10.50
Step-by-step explanation:
Answer:
Step-by-step explanation:
3x(5x+8y)=15x^2+24xy
4x(3x^2+5x-7)=12x^3+20x^2-28x
(3x+4y)(2x-7y)=6x^2+8xy-21xy-28y^2=6x^2-13xy-28y^2
(2-3a)(2a^2-3a+7)=4a^2-6a+14-6a^3+9a^2-21a=-6a^3+13a^2-27a+14
Answer:g = 50 g
Step-by-step explanation:
She used 60% more than required ⇒ she used (1+0.60)=1.60 times what was required.
x = grams required by the recipe
80 g = 1.60x
x = (80/1.60) g = 50 g
