Researchers have identified specific gene variants in the receptors that detect sweetness: TAS1R2 and TAS1R3. There is also high variation in the detection of bitterness. However, the story is more complicated than sweet taste, as we have 25 receptors that detect different bitter molecules
Answer:
You are viewing an egg cell
Answer:
Carbon, sulfur, hydrogen, oxygen, and nitrogen
Explanation:
<span>The lynx population will increase. Then the hare population will drop because they're being eaten by all the lynxes and so the lynx population will drop too because they won't have much food. These things can be modeled with differential equations.</span>
