Answer:
Microbial control agents can be described as agents which will inhibit or prevent the growth of microbes. Hence, they will prevent the damages caused by microbes.
Microbial control agents can either inhibit the growth of microbes. In this way, the population of the microbes will not expand and hence, the effect of the microbe on a host will be controlled.
Other microbial control agents kill the microbes and hence, control the effect of microbes.
Packing peanuts, padded divider sets, bubble bags, packaging foam, packing paper
Answer:
C
Explanation:
essential amino acids cannot be synthesized within the human body . so they have to be taken outside from foods. ( in human)
but non essential amino acids are synthesized in the liver using essential amino acids.
person has to obtain first class proteins such as meat , egg , soya protein in order to get essential amino acids.
but plants synthesize both essential and non essential amino acids within their bodies.
a person needs both essential and nonessential amino acid for his/her function
hope you understood this part :p
Letter A is the answer.
Ur welcome hope this helped
El ser humano se encuentra en los niveles tróficos correspondientes a los consumidores, específicamente, un omnívoro -capaz de consumir tanto vegetales como carne- por lo que ubicarlo en un nivel trófico resulta complicado.Nov 7, 2016
