The answer is C: Inheritance
Answer:
central nervous system
Explanation:
because it is under control of our brain
The Benedict’s Test is the test which can detect carbohydrates and glucose in foods. During this process, the sample or the food is placed into a test tube and then some drops of Benedict's solution is added to it,and is then put into a beaker of boiling water. When the mixture of food and the Benedict substance turns reddish orange instead of staying blue, this means that it is positive. The mixture has simple sugar or has carbohydrates or glucose. On the other hand, lipids are tested using the brown paper test. When the paper turns transparent when a drop of food is put into it, it means that is is positive as well. When you want to test if the food has proteins, you have to test it with Biurets. Observe if the color change when you put some Biurets solution to the food sample. It is positive if the food turns light purple. Test if the food is positive with starches through the use of iodine. Food having iodine drops should turn purple instead of staying a yellow color.
Carbon dioxide fluctuations occur for different seasons of the year due to the presence of plants in an area.
<h3>Why carbon dioxide fluctuations occur for different seasons of the year?</h3>
The carbon dioxide levels in the atmosphere moves up and down every year when plants use carbondioxide gas through the process of photosynthesis and respiration. Plants take up the carbondioxide gas in the spring and summer season and release it in fall and winter season. In this modern world, the level of carbon cycle is increasing because more carbon dioxide is emitted from burning fossil fuels and other human activities.
So we can conclude that carbon dioxide fluctuations occur for different seasons of the year due to the presence of plants in an area.
Learn more about season here: brainly.com/question/15734021
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<span>Estrogen is involved in a feedback mechanism associated with the follicular phase of menstruation. </span>
