Answer: Alcoholism treatment program
Explanation: I think it’ll help them with their problems.
Hazard analysis and critical control points or HACCP is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe, and designs measurements to reduce these risks to a safe level. In this manner, HACCP is referred as the prevention of hazards rather than finished product inspection.
Answer:
C. pancreas
Explanation:
Islets of Langerhans are islands of endocrine cells scattered throughout the pancreas.
By praying keeping the faith doing all that is right and true in his name.
I thinks that it is coughing
