The enzymes that digest carbohydrates are very specific and can only digest specific glucose monomers of a Polysaccharides. For example our body can digest starch since its made up of α-glucose monomers (the difference of α-glucose and β-glucose is just on the location of the hydroxl group). However <span>Polysaccharides</span> like cellulose are indigestible because cellulose is made up of β-glucose and the enzyme which digests polysaccharides in humans (amylase) cannot detect β-glucose linkages.
The answer to your question is
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The lateral line system is found in fish and is used to feel a vibration, movement, and pressure in the water. These senses are derived from the epithelial tissue which reacts to the movement near the fish.
Hope this helps!
Free Energy is found in atp and cell membrane
760 mmHg. I think sorry if it wrong