Answer:
If a researcher is studying on the dosage level of some drugs, He is doing a PHARMACOLOGICAL studies
Explanation:
Pharmacology is simply the study of how drugs interact with the body and how the body responds to the drugs. It is simply the study of what drugs does to a body and what a body does to the same drug. Pharmacology is divided into two parts ; Pharmacodynamic and Pharmacokinetics
Answer: The answer is D mate
Explanation:
Bright cherry red color is produced upon the addition of methyl red indicator to a culture of a Gram negative bacilli in MR-VP broth if the organism used the mixed acid pathway of fermentation.
What is MR-VP test?
- As part of the IMViC testing, Methyl Red (MR) and Voges-Proskauer (VP) broth is utilized as the medium in which both the Methyl Red and Voges-Prosakuer tests can be conducted.
- It is a straightforward broth made up of dextrose or glucose, buffers, and peptone.
- In the Methyl Red test, an infected tube of MR-VP broth is mixed with the pH indicator methyl red.
- The acids will overwhelm the buffers in the medium and create an acidic environment if the organism employs the mixed acid fermentation pathway and creates stable acidic end products.
- If acidic end products are present when methyl red is introduced, the methyl red will remain red.
Learn more about the MR-VP test with the help of the given link:
brainly.com/question/27962086
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The autotrophs are the primary producer in the food chain and they are the ones who initiate the food chain. They produce food by using sunlight or sometimes chemical energy or reactions. They primarily use carbon dioxide, sunlight and water to form sugars or carbohydrates which become their energy source. They use the process of photosynthesis or chemosynthesis to generate food. Examples of autotrophs are green plants, green algae, bacteria.
Heterotrophs cannot make their food via sunlight or other inorganic sources and hence are dependent on the autotrophs or other animals. The heterotrophs have been ranked as secondary and tertiary consumers and cannot be producers. They consume the organic products made by autotrophs to obtain energy for various metabolic and biological activities. The heterotrophs can be herbivore, carnivore, fungi, parasitic plants.
Some are photo-hetrotrophs, who use light as energy but cannot use carbon dioxide as the carbon source since they cannot fix the carbon like autotrophs.
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