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Sloan [31]
3 years ago
8

9. A student is dissolving sugar in water. What can

Chemistry
2 answers:
andrey2020 [161]3 years ago
7 0
D!!

Reasoning is when steering it can make the sugar dissolve faster instead of just sitting in the one area or going at the bottom. The energy helps build off it making it dissolve
pychu [463]3 years ago
4 0

Answer:

D

Explanation:

Sugar will dissolve faster when you stir the solution quickly because the act of stirring increases kinetic energy which increases the temperature.

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Please don't post questions from my class on Brainly.

Hello.  This is Mr. Biederman. You are obviously one of my students at Insight School of Michigan.  Posting content here is against our school rules.  Instead of posting questions here, just contact me directly for help.  I am always happy to help my students.  

Did you see the part where I said that we did a nearly identical problem in class and to check the notes or the recording?  

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